Spekuk - kueh Lapis spice

"Spekuk" Spice is being used in the famous "kueh Lapis" a multi layer butter cake.
It's also a very famous layers butter cake in Indonesia.
The wonderful smell of this cake come from a special "Spekuk spice", for those who can't get that spice, or being stay far away from Indonesia, here is the "Basic recipe" to make it, you can modified it to reach a taste that suit you.
Bumbu "Spekuk" digunakan dalam kueh lapis legit, salah satu kueh terkenal di Indonesia. Aromanya yg begitu wangi berasal dari kandungan bumbu Spekuk. bagi kalian yg tidak bisa mendapatkan bumbu ini, atau tinggal jauh dari Indonesia, ini resep dasar untuk membuatnya, bisa juga di modifikasi sesuka anda, hingga sesuatu dengan selera anda.

Ingredients (origin : Indonesia)

2 Tbs Cinnamon Powder


2 Sdm bubuk kayu manis



1 Tbs nutmeg powder

1 Sdm bubuk Pala


1/2 tsp clove powder

1/2 sdt bubuk cengkeh

1/2 tsp cardamom powder

1/2 sdt bubuk Kapulaga

Method :
Dry fry all the ingredients , grind them to powder and keep in a tight container, at a cool and dry place. Ready to be used.
Sangrai semau bahan, tumbuh hingga halus campur rata, simpan dalam toples kedap udara, tempat yang sejuk dan kering. Siap digunakan.